This time of year, I get a handful of e-mails from recent college graduates asking for jobs and advice about getting started in the film business. I always love responding to all of them. As a blogger, obviously I love it when people listen to my opinions. Naturally, I tend to repeat myself a lot, so I started thinking , why not just pile all of that advice into a single post that I can reference when people have questions. This advice isn’t limited just to college grads or even the younger set. If you’re in the mood for a career change there might be some tidbits you can use in here. So clean out those ears and listen up, here is the candler’s guide to starting out in the film industry. Continue reading at the candler blog…
So some joker created a hashtag today that jumped to the top of twitter trends and caught my attention: #filmfoodeating. The game seems to just be to incorporate food into movie titles. Well, of course I latched on and haven’t let go. Here is a compendium of my contributions. And please, do a search over at twitter to get in on the fun.
- @repressd Whoops! Good job! Too many to read, great minds think alike.. Chew on this: Bedtime for Garbonzo #filmfoodeating NOW I’M DONE!
- My final #filmfoodeating Spider-Flan, Grouperman, Cat on a Pot Pie Roof, Beauty and the Feast, Cracker, Gumbo, Free Chili, Meat Streets
- Oklahomefries! #filmfoodeating that one’s for you @deadcenter
- Canard Boiled #filmfoodeating addendum to John Woo Edition
- Lard Target, A Feta Tomorrow, Face Froth #filmfoodeating John Woo Edition
- Purple Chrain #filmfoodeating @kashrutnews @Jewishtweets I know you’ll get this.
- Spinal Frappe, Henry Portrait of a Cereal Killer, Boureka (baraka), Black Nar-tzimis, Gentlemen’s A-quiche-ment #filmfoodeating
- Passion of the Slice, Greatest Story Jello Mold #filmfoodeating Jesus Edition
- Fiddler on the Stew, The Cholent (the chosen), Lentil #filmfoodeating Jewish Edition
- Husbands and Chives, Shadows and Nog, Brine and Misdemeanors, Bananas #filmfoodeating Woody Allen Edition
- Wages of Pear, Á Bout de Soufflé, Elevator to the Shallots, The Seventh Veal #filmfoodeating @CRITERION Edition
- Last Bite at McCool’s, Lawrence of Arrabiata, Cakes on a Plane, The Graviator, Meringues of New York, I Am Ham #filmfoodeating
- While You Were Eating, Juarassic Tarte #filmfoodeating contributed by my twitterless girlfriend
- Leaving Lox Vegas #filmfoodeating this one is sort of a repeat, but I couldn’t resist.
- Guacstoppers, Blue Chips :), Leaving Manchego, Vicky Tortilla Barcelona #filmfoodeating
- You’ve Got Kale #filmfoodeating
- Detroit Guac City #filmfoodeating that ones for you @NachosNY
- Bakin’ 2: Electric Boogaloo #filmfoodeating
- Gourd of the Rings #filmfoodeating
- I don’t know why this is trending, but I love it #filmfoodeating Schindler’s Grits
“Live long and prosper” is the least that one could say about the Star Trek franchise. Over four decades have passed since the first incarnation of Gene Roddenberry’s brainchild. The original series, known for it’s cheese and moral pomp, ran a mere three seasons, but nonetheless inspired eleven movies, five television series, countless books, toys, videogames and, above all, generations of space enthusaists and geeks. Daunting, then, is the task of re-introducing the classic characters onto the big screen. Thankfully, director and television impresario J.J. Abrams rises to the occasion to make Star Trek (it’s actually the first film to bear that name alone) not only a welcome addition, but an inspired thrill-ride which really kicks summer 2009 into gear.
Unlike some other 2009 blockbuster, screenwriters Roberto Orci and Alex Kurtzman have crafted a legitimate origin story for the franchise. The film opens with Captain Kirk and Mr. Spock as children on their respective planets showing a distinct promise of greatness. Over the years, the Star Trek galaxy has become so vast that the characters within it seem to have shrunk in stature, considered more to be model citizens of the Federation than anything more. By focusing on the early years of these two shipmates, Mr. Abrams is emphasizing that Kirk, Spock and their cohorts are not the norm; they are extraordinary; they are superheroes. Continue reading at the candler blog.
Drugs, guns, vulgarity and rims are just the tip of the pigeonholed iceberg that is Benny Boom’s feature debut, Next Day Air; but what this little caper has that so many other films of a similar ilk lack is heart, and lots of it.
The improbable story follows ten bricks of cocaine from a formidable drug dealer in Calexico, California to his dispatcher in Philadelphia by way of an overnight delivery service, Next Day Air. Donald Faison, of Scrubs fame, plays Leo Jackson, a chronically stoned delivery man for the fictitious company, whose mind is so clouded on the job that he delivers the coke to apartment 302 instead of 303, setting events in motion. The drugs end up in the hands of fledgling criminals Guch, Brody and Hassie instead of the diminutive yet feisty Jesus, who prefers to be called “Gee-sus” rather than “Hay-zoos”. While Hassie is sleeping on the couch, as he is for the most of the film, Guch and Brody, played with an incredible balance of humor and charisma by Wood Harris and Mike Epps, respectively, hatch a plan to sell the dope to Brody’s cousin, Shavoo, before the rightful owners get wise to the mistake. Think of it like True Romance but without white people and set in Philly. Continue reading at the candler blog.